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37-39 rue Boissière
75016 Paris
France

Phone : 01 41 40 99 80

GaultMillau © 2025 All rights reserved

La Côte Vermeille

66660 PORT-VENDRES
12/20
 Gourmet Restaurant
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Cooking French | Seafood
Services Access for people with reduced mobility | Terrace
Price Indicative price per person (excl. drinks)
36 € to 42 €
Gault&Millau's review
12/20
Gourmet Restaurant Away from the center of town, this relatively upscale restaurant maintains its position thanks to simple, straightforward menus, notably the market-fresh menu (€36 lunch, €42 dinner), featuring, for example, duck breast tataki, fish ceviche and cuttlefish rouille. On the à la carte menu, oysters, tuna ikejime and bouillabaisse are served in an attractive, streamlined contemporary setting.
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Address Quai du Fanal
66660 Port-Vendres
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