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37-39 rue Boissière
75016 Paris
France

Phone : 01 41 40 99 80

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La Côte Vermeille

66660 PORT-VENDRES
12/20
Gourmet Restaurant
Cooking French | Seafood
Services Disabled access | Terrace
Price Indicative price per person (excl. drinks)
56€
Gault&Millau's review
12/20
Gourmet Restaurant A splendid terrace overlooking Port-Vendres, to enjoy the delights of the coast in a sober, friendly setting. The contemporary architecture of this establishment offers local, marine cuisine, including coastal fish soup, wild Mediterranean red tuna, avocado, yuzu-scented mayonnaise, raspberry pickles, wild turbot steak, asparagus and artichokes from Roussillon with lemon fumet, Catalan saddle of lamb, stuffed cabbage, peas and herb jus, grand cru chocolate dessert, morello cherries and amarena ice cream.
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Plan
Address Quai du Fanal
66660 Port-Vendres
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Opening
Opened today
Monday Lunch Dinner
Tuesday Lunch Dinner
Wednesday Lunch Dinner
Thursday Lunch Dinner
Friday Lunch Dinner
Saturday Lunch Dinner
Sunday Lunch Dinner
People
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Chef
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Pastry Cook
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