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37-39 rue Boissière
75016 Paris
France

Phone : 01 41 40 99 80

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La Canourgue - Hôtel Richer de Belleval

34062 MONTPELLIER
13/20
Chef's Restaurant
3 PHOTOS
Cooking French | Traditional
Price Indicative price per person (excl. drinks)
39€ à 50€
Gault&Millau's review
13/20
Chef's Restaurant It's an elegant, lively place, one of those where Montpellier's out-of-towners like to hang out. It's the "Brasserie des Pourcel", or rather a second restaurant with an elaborate menu, in the very chic Hôtel Richer de Belleval, a historic site perfectly decorated and modernized by the inspiration of the two brothers. Here, you can indulge your imagination and carefree spirit, wandering freely through a menu to suit all tastes, without risking getting off track: quail stuffed with foie gras in an autumnal samoussa salad with mushrooms and quinces is generous enough, like a cheerful salad, while langoustines in open raviole (a little cooked) are accompanied by a Jerusalem artichoke and vanilla jus, before a simple seasonal dessert of melting apple, rice mousse and milk jam ice cream.
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Plan
Address Place de la Canourgue
34062 Montpellier
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Opening
Opened today
Monday Lunch Dinner
Tuesday Lunch Dinner
Wednesday Lunch Dinner
Thursday Lunch Dinner
Friday Lunch Dinner
Saturday Lunch Dinner
Sunday Lunch Dinner
People
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Chef
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Pastry Cook
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Sommelier
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