L'Épicurien

81000 ALBI
12.5/20
 Gourmet Restaurant
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Chef
Rikard Hult
Cooking
French
Services
Access for people with disabilities | Children's Menu | Delivery Service | Pets allowed | Takeaway
Style
Bistro/Brasserie | With family | With friends
Price Indicative price per person (excl. drinks)
18.5 € to 55 €

Gault&Millau's review

12.5/20
Gourmet Restaurant On the Place Jaurès in the south-east of the city center, this chic brasserie is one of Albi's most popular spots, a contemporary, lively venue with a fine reputation. The table doesn't limit itself in its ambitions, offering a frankly creative and rather well-executed plate. These include Condax trout sashimi ikejimé style, horseradish and sour cream, baked leeks, trout roe, grilled sea bream, warm salad of white and green asparagus, artichokes, cébettes and fresh herbs, a quasi de veau, fricassee of sweetbreads, morels and white asparagus, jus corsé, melting potatoes and chives, Sicilian pistachio tart, pistachio and rhubarb praline. Very pleasant service.
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Address 42 Place Jean Jaurès
81000 Albi
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Monday Lunch Dinner
Tuesday Lunch Dinner
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People
  • Created with Fabric.js 5.2.4
    Rikard Hult Chef
    Created with Fabric.js 5.2.4 Rikard Hult Chef
  • Created with Fabric.js 5.2.4
    Rikard Hult Manager
    Created with Fabric.js 5.2.4 Rikard Hult Manager
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    Guillaume Roubet Sommelier
    Created with Fabric.js 5.2.4 Guillaume Roubet Sommelier
  • Created with Fabric.js 5.2.4
    Marc Viala Sous Chef
    Created with Fabric.js 5.2.4 Marc Viala Sous Chef
  • Created with Fabric.js 5.2.4
    Patricia Hult Propriétaire
    Created with Fabric.js 5.2.4 Patricia Hult Propriétaire