L'Écume des Jours

29680 ROSCOFF
11/20
Gourmet Restaurant

Practical information

Chef
Julien Gaste
Cooking
French | Traditional
Services
Garden
Style
Romantic | With family | With friends
Budget (€)
Indicative price per person (excl. drinks)
28 to 49

Gault&Millau's review 2026

A beautiful house on the quay, with a clear, contemporary offer at a well-considered price for tourists and locals alike. A touch of the exotic in the dishes, based on well-chosen products of the sea and land: Asian-style salmon tartare, mango cebette with coriander cream, ceviche of scallops with passion and citrus marinade, monkfish medallion risotto with mushroom, squash cream and curry... Desserts in the same spirit, between Brittany and Asia (buckwheat shortbread chocolate pear caramel miso ginger ice cream), a good introductory menu at €38.

Map

Quai d'Auxerre, 29680 Roscoff, France © OpenMapTiles © OpenStreetMap
Quai d'Auxerre 29680 Roscoff
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Opening hours

OPENING HOURS

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People
  • Julien Gaste
    Julien Gaste Chef
    Julien Gaste Julien Gaste Chef