Contact

37-39 rue Boissière
75016 Paris
France

Phone : 01 41 40 99 80

GaultMillau © 2025 All rights reserved

Cooking French | Local | Seafood | Traditional
Services Terrace
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Gault&Millau's review
Selected Following Pierre-Antoine Dupont's departure to La Rochelle, a new brand has emerged. To replace Pier, Gautier Synaeghel, owner of Le Beau Vin, has created L'Écume, a fish and seafood shop with a scallop shop upstairs and even a delicatessen. Ambiance and conviviality with seafood platters and seafood dishes.
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Address 75 Rue de Paris
59300 Valenciennes
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