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37-39 rue Boissière
75016 Paris
France

Phone : 01 41 40 99 80

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L'Artichaut

34062 MONTPELLIER
13/20
 Chef's Restaurant
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Chef Sébastien Perrier
Cooking French | Mediterranean
Services Disabled access
Price Indicative price per person (excl. drinks)
26€ à 50€
Gault&Millau's review
13/20
Chef's Restaurant In the lively old town center, L'Artichaut is a classic you'll want to know. Regional cuisine that's always up to date, a sense of sharing and consensuality that gives balance to each dish and good ideas for pairings: terrine of braised leg of lamb with anchoïade, bulgur, mint and dried fruit, guinea fowl quenelle and beet and tonka ballottine with smoked corn jus, concluding with dark chocolate yuzu with hazelnut ice cream. Menus at €32 for lunch, €40 for dinner, with choice and pleasure. Regional cellar offering choice and discovery at low prices.
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Address 15 bis Rue Saint-Firmin
34062 Montpellier
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Sébastien Perrier Chef
Created with Fabric.js 5.2.4 Sébastien Perrier Chef
Created with Fabric.js 5.2.4
Laura Perrier Chef de service
Created with Fabric.js 5.2.4 Laura Perrier Chef de service

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