L'Ardoise
28 Rue du Mont Thabor, 75001 Paris, France
2 PHOTOS
Practical information
- Location
- Paris
- Chef
- Pierre Jay
- Cooking
- Traditional
- Style
- Bistro/Brasserie, With friends
Budget
(€)
Indicative price per person (excl. drinks)
49
Gault&Millau's review 2026
Gourmet Restaurant
A go-to spot that delights regulars with its authenticity and a straightforward menu that varies little but satisfies many. The €49 set menu blends tradition (foie gras, free-range chicken, beef bourguignon, chocolate mousse) with a few creative touches and a modern twist (octopus, shrimp, and sea bream ceviche with coconut milk; pan-seared calamari and creamy Parmesan risotto…).
Map
OPENING HOURS
- MON
- TUE
- WED
- THUR
- FRI
- SAT
- SUN
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Pierre Jay Chef
Pierre Jay Chef -
Pierre Jay Manager
Pierre Jay Manager