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37-39 rue Boissière
75016 Paris
France

Phone : 01 41 40 99 80

GaultMillau © 2025 All rights reserved

L'Archestrate

52100 SAINT-DIZIER
12/20
 Gourmet Restaurant
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Chef Didier Muckenhirn
Cooking French | Traditional
Price Indicative price per person (excl. drinks)
19 € to 45 €
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Gault&Millau's review
12/20
Gourmet Restaurant The toque is holding its own well in this Haute-Marne town, where locals find comfort and regularity. The recently refurbished dining room is welcoming, the Maître-Restaurateur label is well-deserved and chef Didier Muckenhirn takes great care with his dishes, changing his menu every season: pan-fried razor clams, champagne sabayon, chicken supreme stuffed with artisanal black pudding, brioche perdue, for a well-turned sequence at less than €50. Good menus from €33 to €45.
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Address 17 Rue Émile Giros
52100 Saint-Dizier
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Didier Muckenhirn Chef
Created with Fabric.js 5.2.4 Didier Muckenhirn Chef
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