L'Araignée Gourmande

Rating: 13
Author: Gault&Millau

05300 LARAGNE-MONTÉGLIN

13/20
Chef's Restaurant

7 PHOTOS

Chef: Thierry Chouin
Services: Access for people with disabilities | Children's Menu | Pets allowed | Takeaway

Budget (€)

Indicative price per person (excl. drinks)

41 to 57

Gault&Millau's review 2026

In a small village north of Sisteron, Mickaelle and Thierry Chouin's restaurant is a fine example of Provençal cuisine, both in terms of decoration and food. The seasonal menu proves that the chef always knows how to renew himself, featuring mousseline of saithe and squash velouté, retour de pêche with black pudding and creamed scallops, crispy calf's head, roasted vegetables, garlic and thyme jus, rice pudding with fleur de sel caramel sauce and vanilla ice cream. Friendly service.