L'Amirauté
41 Rue Branda, 29200 Brest, France
2 PHOTOS
Practical information
- Location
- Brest
- Cooking
- Traditional
- Services
- Access for people with disabilities, Accommodation, Children's Menu
Budget
(€)
Indicative price per person (excl. drinks)
22 to 26
Gault&Millau's review 2026
12/20
Gourmet Restaurant
A discreet, well-kept 4* hotel, where people of good taste stay when they visit the tip of Brittany. Centrally located, the hotel also offers a gourmet table, ideal for business meals, with its chic, contemporary decor and Rémi Casterman's internationally inspired cuisine. The menu delivers on its promise: snacked scallops, mango cream with Breton curry and watercress juice, pan-fried pollack fillet and vanilla butter, parsnip mousseline, coconut cream and seasonal vegetables, a beef picanha, foie gras escalope, red wine reduction and buckwheat honey, early asparagus and mashed potatoes, a Plougastel strawberry dessert, tarragon cream and strawberry ice cream. Good service.
Map
OPENING HOURS
- MON
- TUE
- WED
- THUR
- FRI
- SAT
- SUN
-
Alain Hely Sommelier -
Anthony Bosser Chef de service
Menu
A la carte
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