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37-39 rue Boissière
75016 Paris
France

Phone : 01 41 40 99 80

GaultMillau © 2024 All rights reserved

L'Amirauté

29200 BREST
11.5/20
Gourmet Restaurant
2 PHOTOS
Cooking Traditional
Services Accomodation | Children's menu | For people with disabilities
Price Indicative price per person (excl. drinks)
29€ à 36€
Gault&Millau's review
11.5/20
Gourmet Restaurant Just a stone's throw from Jean-Jaurès and the train station, this 4-star hotel has just been renovated in a contemporary, luxurious style, making it an obvious choice for the visiting business class. The table is elegant, with harmonious tones, comfortable armchairs, a modern mid-century style, and a neotraditional cuisine without too many risks, with choice and technique. The experience is acclaimed for its professionalism, and we'll be glad to come back for these timeless dishes, a soufflé with old Comté cheese and baby greens salad, simmered cod in a shellfish broth with saffron mayonnaise, fresh tagliatelle with morel mushrooms and yellow wine jus, Guérande salt-crusted duck breast, wheat cake and Brittany pommeau jus, Plougastel strawberry tiramisu, caramel and dried fruit tart.
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Plan
Address 41 Rue Branda
29200 Brest
NAVIGATE TO
Opening
Opened today
Monday Lunch Dinner
Tuesday Lunch Dinner
Wednesday Lunch Dinner
Thursday Lunch Dinner
Friday Lunch Dinner
Saturday Lunch Dinner
Sunday Lunch Dinner
People
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Alain Hely Sommelier
Created with Fabric.js 5.2.4 Alain Hely Sommelier
Created with Fabric.js 5.2.4
Anthony Bosser Chef de service
Created with Fabric.js 5.2.4 Anthony Bosser Chef de service

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