L'Alchimie

06000 NICE

11.5/20
Gourmet Restaurant

Chef Arnaud Collin

Cooking French | Mediterranean

Services Terrace

Price Indicative price per person (excl. drinks)

20.5€ à 36€

Gault&Millau's review

11.5/20

Gourmet Restaurant The Carré d'Or district was in dire need of this alchemy, which, if it doesn't turn everything to gold, has the merit of not weighing down the bill. Chef Arnaud Collin has succeeded in his transmutation with the great masters of the genre: Jean-François Piège, Marcel Ravin, Christian Le Squer... And on the strength of this philosophical quest, he takes us on a weekly journey to different gustatory horizons with his €28, three-course menus: beef tataki with strips of red meat radish, king prawn ravioli with Tom Kha Kaï broth (spicy chicken broth and coconut milk), curried Gers poultry supreme with black rice and sweet potatoes, redfish fillet with orange polenta, caramel and amber rum mille-feuille and vanilla crème brûlée. The dozen or so well-chosen wines on offer allow you to enjoy a wide range of appellations by the glass. The very pleasant service could do with a more precise knowledge of the dishes.