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37-39 rue Boissière
75016 Paris
France

Phone : 01 41 40 99 80

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Hostellerie de la Pointe Saint-Mathieu

29217 PLOUGONVELIN
15/20
Remarkable Restaurant
10 PHOTOS
Chef Nolwenn Corre
Cooking | Gastronomic | Local | Seafood
Services Accomodation | Children's Menu | Disabled access | Pets allowed | Private Parking
Price Indicative price per person (excl. drinks)
78€ à 125€
Gault&Millau's review
15/20
Remarkable Restaurant Facing the Iroise Sea, this beautiful Breton house with its contemporary lines has been owned by the Corre family for seventy years, and growing steadily. Under the direction of the third generation, Tanguy and Nolwenn, the small restaurant has become a large one, dedicated to the expression of fine Breton gastronomy. The young chef, who has worked with the likes of Alléno and Le Squer, demonstrates both her creativity and her technique, with spider crab and iodized samphire, brioche to be creamed, monkfish, oats and Paimpol cocos, Monts d'Arrée squab cooked on the chest, celery and spicy jus, Solliès figs, caramel and blackberries. Menus at €78 and €127.
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Plan
Address 7 Place Saint-Tanguy
29217 Plougonvelin
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Opening
Opened today
Monday Lunch Dinner
Tuesday Lunch Dinner
Wednesday Lunch Dinner
Thursday Lunch Dinner
Friday Lunch Dinner
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People
Created with Fabric.js 5.2.4
Nolwenn Corre Chef
Created with Fabric.js 5.2.4 Nolwenn Corre Chef

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Address 29217 PLOUGONVELIN
Services Disabled access, Minibar, On-site catering, Pets allowed, Private Parking, Restaurant selected by G&M
Restaurant 15/20  

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