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37-39 rue Boissière
75016 Paris
France

Phone : 01 41 40 99 80

GaultMillau © 2025 All rights reserved

Hostellerie de la Bouriane

46300 GOURDON
11/20
 Gourmet Restaurant
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Chef Jessica Boegly
Price Indicative price per person (excl. drinks)
31 € to 50 €
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Gault&Millau's review
11/20
Gourmet Restaurant A local institution that has been open for over a century, the Lacam family's fine traditions are at work here, providing a traditional regional experience with old-fashioned charm and undeniable gourmet appeal. The bourgeois house opens its doors for an exemplary classic moment, where silverware rubs shoulders with floral motifs, the 17th-century fireplace, and the great recipes of the century, the salad of smoked quail legs, pan-fried oyster mushrooms, escalope of foie gras and warm apples, a filet of roast goose with Brive violet mustard, a fine rocamadour, a hot soufflé with plum liqueur. Suitable cellar. Good service.
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Address Esplanade du Foirail
46300 Gourdon
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Jessica Boegly Chef
Created with Fabric.js 5.2.4 Jessica Boegly Chef
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Jessica Boegly Manager
Created with Fabric.js 5.2.4 Jessica Boegly Manager
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