Histoire Ancienne
20 Rue Royale, 62100 Calais, France
6 PHOTOS
Practical information
- Location
- Calais
- Chef
- Patrick Comte
- Services
- Children's Menu, Pets allowed
- Style
- Bistro/Brasserie
Budget
(€)
Indicative price per person (excl. drinks)
19 to 32
Gault&Millau's review 2025
Gourmet Restaurant
Patrick Comte's bistro is far from ancient history, as despite its twenty years of existence, the address continues to receive an equal number of guests who come to enjoy both the splendid period bistro setting and the chef's traditional, perfectly executed dishes. The memories are always pleasant: marrow bone, Guérande salt and toasted bread, turbot served whole, grilled and with beurre blanc, veal cheek with chanterelles and broad beans, apples in ash, a fine 5A andouillette with mustard/tarragon cream, fine homemade chocolate profiteroles. Suitable cellar.
Map
OPENING HOURS
- MON
- TUE
- WED
- THUR
- FRI
- SAT
- SUN
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Patrick Comte Manager
Patrick Comte Manager -
Patrick Comte Chef
Patrick Comte Chef -
Claire Comte Sommelier
Claire Comte Sommelier