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37-39 rue Boissière
75016 Paris
France

Phone : 01 41 40 99 80

GaultMillau © 2025 All rights reserved

Histoire Ancienne

62100 CALAIS
12/20
 Gourmet Restaurant
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6 PHOTOS
Chef Patrick Comte
Services Children's menu | Pets allowed
Price Indicative price per person (excl. drinks)
19 € to 32 €
Gault&Millau's review
12/20
Gourmet Restaurant Patrick Comte's bistro is far from ancient history, as despite its twenty years of existence, the address continues to receive an equal number of guests who come to enjoy both the splendid period bistro setting and the chef's traditional, perfectly executed dishes. The memories are always pleasant: marrow bone, Guérande salt and toasted bread, turbot served whole, grilled and with beurre blanc, veal cheek with chanterelles and broad beans, apples in ash, a fine 5A andouillette with mustard/tarragon cream, fine homemade chocolate profiteroles. Suitable cellar.
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Address 20 Rue Royale
62100 Calais
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Patrick Comte Manager
Created with Fabric.js 5.2.4 Patrick Comte Manager
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Patrick Comte Chef
Created with Fabric.js 5.2.4 Patrick Comte Chef
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Claire Comte Sommelier
Created with Fabric.js 5.2.4 Claire Comte Sommelier

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