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37-39 rue Boissière
75016 Paris
France

Phone : 01 41 40 99 80

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Grand Hôtel de l'Océan

44490 LE CROISIC
13.5/20
Chef's Restaurant
8 PHOTOS
Chef Gérald Samson
Services Accomodation | Disabled access | Pets allowed
Gault&Millau's review
13.5/20
Chef's Restaurant For locals and vacationers alike, this remains the benchmark for seafood cuisine. The vast choice (with variations on lobster or scallops in season) and the ancestral know-how of the kitchen give confidence and allow you to savor the finest fishing available: langoustines, turbot in Foyot sauce, sea bass poached in beurre blanc, skate in beurre noisette or "Ocean" sole are all majuscule dishes...
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Opened today
Monday Lunch Dinner
Tuesday Lunch Dinner
Wednesday Lunch Dinner
Thursday Lunch Dinner
Friday Lunch Dinner
Saturday Lunch Dinner
Sunday Lunch Dinner
People
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Gérald Samson Chef
Created with Fabric.js 5.2.4 Gérald Samson Chef

Discover this restaurant's hotel

Grand Hôtel de l'Océan
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Outstanding Hotel

Grand Hôtel de l'Océan

Address 44490 LE CROISIC
Services Minibar, On-site catering, Private Parking, Restaurant selected by G&M
Restaurant 13.5/20  

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