Grain[s]

75006 PARIS
11.5/20
 Gourmet Restaurant
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© Thomas Jaspers
© Thomas Jaspers
2 PHOTOS
Chef
Julian Avila
Cooking
Finger food | Modern | Tapas
Services
Terrace
Style
Casual | Wine Bar | With friends

Gault&Millau's review

11.5/20
Gourmet Restaurant Spanish charcuterie, cheeses and a few trendy dishes (grilled reblochon kimchi, pork hongshao Brussels sprouts pimento jus, yellowtail crudo) serve as a backdrop to the powerful, modern cellar, where you can discover, learn about and exchange ideas on wines from all over the world, as well as sakes.
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Address 6 Rue Mabillon
75006 Paris
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Opening
Opened today
Monday Lunch Dinner
Tuesday Lunch Dinner
Wednesday Lunch Dinner
Thursday Lunch Dinner
Friday Lunch Dinner
Saturday Lunch Dinner
Sunday Lunch Dinner
People
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    Julian Avila Chef
    Created with Fabric.js 5.2.4 Julian Avila Chef
  • Created with Fabric.js 5.2.4
    Mathieu Guérin Sommelier
    Created with Fabric.js 5.2.4 Mathieu Guérin Sommelier