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37-39 rue Boissière
75016 Paris
France

Phone : 01 41 40 99 80

GaultMillau © 2025 All rights reserved

Gaua

64122 URRUGNE
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Cooking Modern
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Gault&Millau's review
Selected The address isn't easy to find, tucked away at the back of a commercial building on the outskirts of Saint-Jean-de-Luz, but it brings a breath of modernity to the area, with its modern ideas and ultra-minimalist decor. The whole place has an industrial loft feel, with exposed piping, waxed concrete, glass and steel, and offers a cuisine in tune with the times. À la carte: grilled corn French toast, foie gras marinated in verjuice, mushrooms and lemon pulp, spider crab and avocado, licorice, tarragon, green crab emulsion, Challans duck filet à la braise, burnt leeks and dates, grilled kombu butter and oil, Saint-Pée hazelnut soufflé. Trendy atmosphere.
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Address 210 Route Départementale N° 810
64122 Urrugne
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Nearby hotels

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Hôtel Bizipoz
Prestige Hotel
Hôtel Bizipoz
Address 64500 SAINT-JEAN-DE-LUZ
Services Children welcome, On-site catering, Pets allowed
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Château d’Urtubie
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Parc Victoria
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Budget 208 €
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Hôtel La Réserve
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Address 64500 SAINT-JEAN-DE-LUZ
Services Charm, Disabled access, Golf, Minibar, On-site catering, Pets allowed
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L'Auberge Basque
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L'Auberge Basque
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Services Disabled access, On-site catering, Pets allowed, Private Parking, Restaurant selected by G&M, Room service
Budget 153 €
Restaurant
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