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37-39 rue Boissière
75016 Paris
France

Phone : 01 41 40 99 80

GaultMillau © 2025 All rights reserved

Franchin

06000 NICE
13.5/20
 Chef's Restaurant
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3 PHOTOS
Chef Antoine Gandon
Cooking Local | Mediterranean | Traditional
Gault&Millau's review
13.5/20
Chef's Restaurant It was one of the first winners of the Gault&Millau "Dotation" and, ten years on, the results are convincing: good, personal, contemporary work, in a prime location on the threshold of rue de France and a stone's throw from the Prom. The menu is always interesting in brasserie format, and covers a wide spectrum, from the excellent terrine de campagne to the lobster salad, from the comforting petit salé aux lentilles to the bouillabaisse de loup, gambas et poulpe or the whole lobster and linguine. Good classic desserts (pavlova, chocolate cake), general wine cellar and diligent service.
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Address 10 Rue Massenet
06000 Nice
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Antoine Gandon Chef
Created with Fabric.js 5.2.4 Antoine Gandon Chef

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Nearby hotels

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Maison Albar - Le Victoria
Exceptional Hotel
Maison Albar - Le Victoria
Address 06000 NICE
Services Disabled access, Meeting rooms, Pets allowed, Private Parking, Spa, Swimming pool
Budget 360 €
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Le WindsoR, Jungle Art Hotel
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Casa Musa
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Out of ranking
Casa Musa
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Services Bed & Breakfast, Disabled access, Pets allowed
Budget 210 €
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Hôtel Amour
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Services Disabled access, Pets allowed, Swimming pool
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