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37-39 rue Boissière
75016 Paris
France

Phone : 01 41 40 99 80

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Côté Cour

13100 AIX-EN-PROVENCE
13.5/20
 Chef's Restaurant
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© Côté Cour
1 PHOTOS
Chef Ronan Kernen
Cooking specialty
Services Children's menu | For people with disabilities | Pets allowed
Price Indicative price per person (excl. drinks)
32€ à 68€
Gault&Millau's review
13.5/20
Chef's Restaurant Ronan Kernen has been a fixture in the Aix-en-Provence region for almost fifteen years, and in this superb townhouse on the Cours de l'Aix-en-Provence, with its modern decor and natural cocoon, he knows exactly how to please his local clientele. Choice, well-crafted plates, selected products and distinctive flavours, once again confirming the two toques: the porcini and bellota tartlet, the turbot with seaweed butter and black curry hollandaise, the Iberian pluma snacked with pears, juniper berries and salsify make up elegant sequences of thoughtful, accomplished gastronomy. Desserts in the same vein (saint-honoré poire pomme caramel beurre salé), à la carte menus (€58 and €68) and a varied wine cellar throughout the south.
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Address 19 Cours Mirabeau
13100 Aix-en-Provence
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Monday Lunch Dinner
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People
Created with Fabric.js 5.2.4
Ronan Kernen Manager
Created with Fabric.js 5.2.4 Ronan Kernen Manager
Created with Fabric.js 5.2.4
Ronan Kernen Chef
Created with Fabric.js 5.2.4 Ronan Kernen Chef

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