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37-39 rue Boissière
75016 Paris
France

Phone : 01 41 40 99 80

GaultMillau © 2025 All rights reserved

Château de Besseuil

71260 CLESSÉ
10 PHOTOS
Chef Arnaud Lannuel
Cooking French | Local
Services Access disabled | Accomodation | Children's menu | Private parking lot
Price Indicative price per person (excl. drinks)
45 € to 78 €
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Gault&Millau's review
13/20
Chef's Restaurant A beautiful château of classic Burgundian architecture, a welcoming estate for lordly relaxation. The setting isn't everything, but the cuisine also takes on the airs of a chateau, which is pleasant when you follow a line of good products worked in a certain simplicity: oeufs meurette lard oignons et champignons, poulet fermier façon Jean Vignard, poires flambées au whisky chocolat crémeux et streusel for an à la carte sequence around €60. Extensive cellar with wines from the estate and a wide choice from Viré-Clessé and Côte Chalonnaise.
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Address 71260 Clessé
France
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Tuesday Lunch Dinner
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Thursday Lunch Dinner
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People
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Arnaud Lannuel Chef
Created with Fabric.js 5.2.4 Arnaud Lannuel Chef
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Nathalie Cavanna Chef de service
Created with Fabric.js 5.2.4 Nathalie Cavanna Chef de service
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