Bistrot Belhara

75007 PARIS
13/20
Chef's Restaurant

Practical information

Chef
Thierry Dufroux
Cooking
French | Traditional
Services
Children's Menu | Pets allowed | Takeaway
Style
Bistro/Brasserie | Casual | With family
Budget (€)
Indicative price per person (excl. drinks)
26 to 60

Gault&Millau's review 2026

A pretty neighborhood bistro, between tradition and modernity, where chef Thierry Dufroux is committed to promoting the Basque country of his childhood. Poultry liver terrine spiked with bacon and celery remoulade accompanied by excellent toasted bread, veal stew with sage (served in a casserole) and mushrooms before an airy millefeuille with strawberries and rhubarb. The wine cellar is small but sufficient, with good references in irouléguy and jurançon.
LOCATION

LOCATION

© OpenMapTiles © OpenStreetMap
Address 23 Rue Duvivier
75007 Paris
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Opening hours

OPENING HOURS

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People
  • Thierry Dufroux
    Thierry Dufroux Chef
    Thierry Dufroux Thierry Dufroux Chef