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37-39 rue Boissière
75016 Paris
France

Phone : 01 41 40 99 80

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Bistrot 1912

40000 MONT-DE-MARSAN
12/20
 Gourmet Restaurant
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Chef Philippe Lagraula
Cooking French | Local
Price Indicative price per person (excl. drinks)
39€ à 49€
Gault&Millau's review
12/20
Gourmet Restaurant A bistro annex of the Villa Mirasol, the bistro pays homage to its construction date, becoming both a place for a return to origins, and a more accessible gateway to Philippe Lagraula's cuisine. Local produce is put to good use in new interpretations of traditional dishes: duck marble with foie gras, chips and ginger vinaigrette; scallops, linguine with langoustine cream and Nonères leeks; duck breast with spelt and colorful carrots; chestnut, white chocolate and exotic fruit cheesecake. Formulas from €27 to €52.
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Plan
Address 2 Boulevard Ferdinand de Candau
40000 Mont-de-Marsan
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Opening
Opened today
Monday Lunch Dinner
Tuesday Lunch Dinner
Wednesday Lunch Dinner
Thursday Lunch Dinner
Friday Lunch Dinner
Saturday Lunch Dinner
Sunday Lunch Dinner
People
Philippe Lagraula
Philippe Lagraula Chef
Philippe Lagraula Philippe Lagraula Chef

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