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Contact

37-39 rue Boissière
75016 Paris
France

Phone : 01 41 40 99 80

GaultMillau © 2024 All rights reserved

Auberge du Pélican

22100 DINAN
Original Restaurant
3 PHOTOS
Cooking French | Traditional
Services Children's menu | For people with disabilities | Garden | To take away
Price Indicative price per person (excl. drinks)
25.8€ à 37.8€
Gault&Millau's review
Original Restaurant Don't be fooled by the classic facade of this Breton restaurant in the center of town, where you'll find not so much traditional dishes as contemporary, seasonal ones. The dishes are composed in line with new tastes and offer convincing combinations, such as gambas tartar with citrus fruit, a revisited éclair with crab, sea bass with myrtle cream or braided duck with verbena. More classic desserts. Attractive prices.
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Plan
Address 3 bis Rue Haute Voie
22100 Dinan
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Opening
Opened today
Monday Lunch Dinner
Tuesday Lunch Dinner
Wednesday Lunch Dinner
Thursday Lunch Dinner
Friday Lunch Dinner
Saturday Lunch Dinner
Sunday Lunch Dinner
People
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Chef
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Pastry Cook
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Sommelier
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