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37-39 rue Boissière
75016 Paris
France

Phone : 01 41 40 99 80

GaultMillau © 2025 All rights reserved

Auberge des Carrières

84300 TAILLADES
6 PHOTOS
Chef Niels Lefevere
Cooking French | Traditional
Services Disabled access | Pets allowed | Private parking lot
Price Indicative price per person (excl. drinks)
28 € to 61 €
Gault&Millau's review
13/20
Chef's Restaurant This small village on the outskirts of Cavaillon offers a quiet inn with a family atmosphere, the home of Virginie and Niels Lefévère. The regulars, locals and well-informed tourists (you don't arrive by chance), appreciate the accuracy and variety of the menu, particularly in the good 52 € evening menu, where the chef shows his science of cooking and his precision: raw sea bream nori cucumber wasabi, piglet shoulder petit épeautre carrots pak choï tom kha kai, peach white chocolate verbena. Cellar not huge, but well-informed about the region, welcome and service like home, only better.
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Address 36 Avenue du Château
84300 Taillades
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Opening
Opened today
Monday Lunch Dinner
Tuesday Lunch Dinner
Wednesday Lunch Dinner
Thursday Lunch Dinner
Friday Lunch Dinner
Saturday Lunch Dinner
Sunday Lunch Dinner
People
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Niels Lefevere Chef
Created with Fabric.js 5.2.4 Niels Lefevere Chef
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Virginie Depoorter Propriétaire
Created with Fabric.js 5.2.4 Virginie Depoorter Propriétaire

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