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37-39 rue Boissière
75016 Paris
France

Phone : 01 41 40 99 80

GaultMillau © 2025 All rights reserved

Auberge de la Pomme

27340 LES DAMPS
13/20
 Chef's Restaurant
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3 PHOTOS
Chef William Boquelet
Cooking French | Traditional
Services Garden | Terrace
Price Indicative price per person (excl. drinks)
38 € to 61 €
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Gault&Millau's review
13/20
Chef's Restaurant Charme et élégance sur les bords de l'Eure : cette auberge distinguée reste dans le peloton de tête de nos adresses favorites pour une sortie bucolique. Le coin est paisible, la salle a du cachet et la terrasse dans la verdure a beaucoup d'agrément. Le chef William Boquelet boucle une carte aux ingrédients de prestige rendant l'addition copieuse et le standing élevé : homard et foie gras haricots verts et hoummous de carotte, ris de veau jus réduit condiment avocat tourteau coriandre et citron vert, dessert chocolat Valrhona. Menu déjeuner à 38 € hors week-end.
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Address 44 Route de l'Eure
27340 Les Damps
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William Boquelet Chef
Created with Fabric.js 5.2.4 William Boquelet Chef
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