Auberge de la Beursaudière

Rating: 11
Author: Gault&Millau

89310 NITRY

11/20
Gourmet Restaurant

6 PHOTOS

Cooking: French | Local | Traditional
Services: Access for people with disabilities | Accomodation | Children's Menu | Garden | Pets allowed | Private Parking | Terrace
Style: With family

Budget (€)

Indicative price per person (excl. drinks)

47 to 63

Gault&Millau's review 2026

It was a bit of a spare wheel to get away from bad highway sandwiches, but over the years it's become a real pleasure stop, thanks to the professional and eager welcome, the lively and well-organized service, and the extensive menu that mixes nods to tradition with deliberately modern dishes; eggs meurette, snails, asparagus velouté, Chablis andouillette on onion fondue, Crisenon trout with mint pea velout, and a wide choice of desserts, including a pleasant hazelnut gianduja tartlet. Extensive cellar, with a good choice of Chablis and Yonne wines.