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37-39 rue Boissière
75016 Paris
France

Phone : 01 41 40 99 80

GaultMillau © 2025 All rights reserved

Cooking French | Local
Services Terrace
Price Indicative price per person (excl. drinks)
35 € to 44 €
Gault&Millau's review
12/20
Gourmet Restaurant Clémence and Rémy create travel cuisine, bursting with inspiration and ideas. The whole place is colorful and expressive, adding even more energy to the already lively Mourillon district. The pretty checkered facade reveals a small, classically decorated dining room, where the chef serves seasonal cuisine. The duck taco is as regressive as it is playful, with a small toasted wheat patty, shredded leg confit, cream cheese, roasted peanuts, coriander and lime; the risotto inverno beautifully combines winter and Italy, with butternut squash, mushrooms, hazelnuts, taleggio and spinach shoots; a gourmet finale with profiteroles revisited with coconut. Menu €44.
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Address 41 Rue Pascal
83000 Toulon
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Monday Lunch Dinner
Tuesday Lunch Dinner
Wednesday Lunch Dinner
Thursday Lunch Dinner
Friday Lunch Dinner
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