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37-39 rue Boissière
75016 Paris
France

Phone : 01 41 40 99 80

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Ama

64250 CAMBO-LES-BAINS
12.5/20
 Gourmet Restaurant
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2 PHOTOS
Chef Manon Grasset
Cooking French
Price Indicative price per person (excl. drinks)
62€
Gault&Millau's review
12.5/20
Gourmet Restaurant There's a lot of dedication and desire in this deep-rooted kitchen run by Manon and Adrien, she for the sweet, he for the savory. It's a pleasant moment in this bright room with its many rustic elements: an old workbench, an old wooden ladder, thick-legged wooden tables and a brand-new, blond parquet floor since this year. You'll also appreciate the peas, velouté de cosses, breuil fermier, sorbet menthe, the very tender agneau du Pays Basque, asparagus, watercress, bagna cauda, a gourmet ensemble, before the dessert of chocolate, caramel, sorbet grué de cacao. Varied cellar, small selection of wines by the glass.
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Plan
Address 6 Allée Anne de Neubourg
64250 Cambo-les-Bains
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Opening
Opened today
Monday Lunch Dinner
Tuesday Lunch Dinner
Wednesday Lunch Dinner
Thursday Lunch Dinner
Friday Lunch Dinner
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People
Manon Grasset
Manon Grasset Chef
Manon Grasset Manon Grasset Chef
Adrien Layssac
Adrien Layssac Chef
Adrien Layssac Adrien Layssac Chef

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