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37-39 rue Boissière
75016 Paris
France

Phone : 01 41 40 99 80

GaultMillau © 2024 All rights reserved

1899

14800 TOURGÉVILLE
11/20
 Gourmet Restaurant
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11 PHOTOS
Chef Emmanuel Andrieu
Cooking French | Local | Traditional
Services Children's Menu | Disabled access | Garden | Pets allowed | Private Parking | Terrace
Gault&Millau's review
11/20
Gourmet Restaurant A splendid Normandy manor house, the hotel-restaurant is an aesthetic and gourmet retreat, where you can enjoy the very best of hostellerie and local produce. Chef Emmanuel Andrieu has mastered his craft, and you'll be delighted by melon and cured ham, green asparagus, oyster foam and buckwheat, tempura prawns with sweet and sour sauce, roast salmon, asparagus and kale, cider butter, sole meunière, lamb fillet rubbed with thyme, glazed turnips and dandelion, Tonka bean crème brûlée. Expected prices. Service beyond reproach.
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Address 668 Chemin de l'Orgueil
14800 Tourgéville
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Monday Lunch Dinner
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Created with Fabric.js 5.2.4
Emmanuel Andrieu Chef
Created with Fabric.js 5.2.4 Emmanuel Andrieu Chef

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