Saint-Jean
Saint-Jean: 6 addresses selected by Gault&Millau, including 3 restaurants and 3 artisans.
Where to eat?
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Artisans & producers
Local news
Château Saint-Jean in Montluçon: a 5-star hotel in a former Templar commandery
Just a few years ago, in Montluçon, the walls of this former Templar commandery seemed doomed to silence. Today, behind the restored stonework, a five-star hotel, a spa, a bistro, and a gourmet restaurant breathe new life into this exceptional place, blending medieval heritage with contemporary elegance.
A Gault&Millau restaurant wins the mayo egg championship in Aquitaine
The Bar Basque in Saint-Jean-de-Luz won the 3rd edition of the Aquitaine egg mayonnaise championship in Bordeaux. With a recipe as gourmet as it was inspired, chef Cédric Marinello took first place against eleven competitors.
Hôtel château Saint-Jean: luxury, calm and renaissance
Built on the former site of a commandery of the Order of the Temple, Château Saint-Jean has a warm welcome and a historic-contemporary look. The gastronomic restaurant La Chapelle is yet another reason to visit Montluçon.
