The Auvergne-Rhône-Alpes region in the spotlight: discover the 2026 regional guide
The 2026 edition of the Auvergne-Rhône-Alpes guide is now available in bookshops and online. Chefs, artisans, addresses and gourmet getaways: explore the region's gastronomy, know-how and local treasures at a glance.
On March 5, 2026, head for the Auvergne-Rhône-Alpes region to add to your address books. The Gault&Millau investigators have criss-crossed the region, including the center, Lyon, nicknamed the gastronomic capital, to unearth the best addresses and perfect the itineraries of taste lovers.
Gault&Millau's must-try nuggets in Auvergne-Rhône-Alpes
across 184 towns, 122 hotels, 446 restaurants and 264 artisans have been listed in the region. Immerse yourself in the local atmosphere by browsing through the new tables selected by the Gault&Millau investigators.
- Ombellule - Lyon
- Mofusan -Lyon
- Astral - Lyon
- Bistrot Murmure -Clermont-Ferrand
- Féno - Grenoble
- Le Limonadier - Lyon
- Vif - Annecy
Two Gault&Millau gourmet getaways to visit the region
From Aix-les-Bains to Roanne, via Le Bourget-du-Lac, discover the Auvergne-Rhône-Alpes region in a whole new light. While the charming Lac du Bourget saw Lamartine write his most famous poem two centuries ago, today it welcomes itinerants in search of gourmet delights. As for the Loire, it flows through Roanne, a city of many surprises and gourmet stops. The guide contains everything you need to satiate yourself during your stay in the region.
The Auvergne-Rhône-Alpes 2026 guide is available in bookshops and on theGault&Millau e-shop.
