Coup de feu : Margot Duffort
Meet Margot Duffort, sommelier at Le Gindreau in Saint Médard: the winner of the Occitanie sommelier trophy.
These news might interest you
The Salon du livre de cuisine ancien & moderne returns June 14 and 15, 2025
Signings, round-table discussions, prize-giving ceremonies, guest chefs... The Salon du livre de cuisine ancien et moderne returns on June 14 and 15, 2025 for a third edition rich in encounters.
Mauro Colagreco in 5 dishes
Mauro Colagreco's Mirazur restaurant in Menton is on the verge of greatness. The chef takes us through 5 dishes that he believes have forged the reputation of his restaurant.
7 places in Lyon to toast without being spotted
In the capital of the Gauls, you can eat well and stay hidden! Let's take a look at some of the places where you'll really feel like you're living a confidential experience while staying out of sight.
Chefs reinvent the perfect aperitif with St-Germain® Spritz
Cyril Lignac, Diego Alary and other chefs remix the aperitif around the St-Germain® Spritz with ultra-creative recipes to be discovered on the quays of the Seine, from June 13!
