Gault&Millau 2023 awards ceremony

The annual Gault&Millau awards ceremony for French gastronomy took place on Monday November 28 at the Carreau du Temple, in the heart of Paris. At the same time as celebrating the 50th anniversary of the Guide Jaune, the list of 2023 winners was revealed at a warm dinner hosted by Alan Geaam (restaurant Alan Geaam), Christophe Hay (Fleur de Loire), Raphaël Rego (Oka) and Étienne Leroy (Lenôtre). The entire evening was orchestrated by Maison Lenôtre.