Artisan de la Truffe, the trilogy box set
When oil, salt and mustard underline the terroir without overpowering the nose. Artisan de la Truffe brings the noble mushroom to the plate, in safe, easy-to-prepare combinations. The black gold becomes affordable and makes itself felt on a wider scale than the snout. It's not lacking in resources, and the accompaniment suits it well.
Here, it's a beautiful composition of products: a spoonful of mustard on a Toulouse sausage? a pinch of truffled salt on fried eggs? a drizzle of truffled oil on a plain pasta dish? Artisan de la Truffe's subtle blend of ingredients makes it possible to match many basic products without altering their character.
On the contrary, these aromas are enhanced. And with Christmas just around the corner, foie gras, salmon and cheese will be rubbing elbows with them.
29.90€ at Grande Epicerie de Paris (Guérande salt with summer truffle, black truffle oil, summer truffle mustard).
