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37-39 rue Boissière
75016 Paris
France

Phone : 01 41 40 99 80

GaultMillau © 2025 All rights reserved

La Cour de Rémi

62130 BERMICOURT
Out of ranking
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1 PHOTOS
Services Bed & Breakfast | On-site catering | Private Parking
Price Per night without breakfast
115 €
Gault&Millau's review
Out of ranking In the heart of the countryside, just a few kilometers from the famous Croix-en-Ternois racetrack, this restored farmhouse attracts gourmets who come to savor Sébastien de La Borde's country cooking, then decide to extend their stay. The chef has created a dozen rooms just for them, with spacious rooms and cosy contemporary decor. It's the perfect place to stop and enjoy the estate, its barns and vegetable gardens, as well as the riches of the surrounding area - halfway between Arras, with its Flemish architecture, and the sumptuous landscapes of the Bay of Authie. Last but not least, don't miss the delicious breakfast, including the hot brioches baked each morning by Sébastien.
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Address 1 Rue Baillet
62130 Bermicourt
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Nearby restaurants

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La Cour de Rémi
13
/ 20
Chef's Restaurant
La Cour de Rémi
Address 62130 BERMICOURT
Chef Sébastien De La Borde
Cooking Grill & barbecue | Traditional
Budget 40 €
Open
Le Clos de la Prairie
12
/ 20
Gourmet Restaurant
Le Clos de la Prairie
Address 62870 GOUY-SAINT-ANDRÉ
Chef Sébastien Adam
Budget 47 €
Open
Château de Beaulieu - Christophe Dufossé
16.5
/ 20
Remarkable Restaurant
Château de Beaulieu - Christophe Dufossé
Address 62350 BUSNES
Chef Christophe Dufossé
Cooking French
Budget 140 € to 240 €
Open
Le Robert II
12
/ 20
Gourmet Restaurant
Le Robert II
Address 62199 GOSNAY
Chef Mickael Montaigne
Budget 78 € to 157 €
Open
Origine
12.5
/ 20
Gourmet Restaurant
Origine
Address 62123 GOUY-EN-ARTOIS
Chef Maëllie Poynard
Cooking French | Local
Budget 24 € to 80 €
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L'O à la bouche
11.5
/ 20
Gourmet Restaurant
L'O à la bouche
Address 62400 BÉTHUNE
Cooking French | Traditional
Budget 23 € to 35 €
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