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37-39 rue Boissière
75016 Paris
France

Phone : 01 41 40 99 80

GaultMillau © 2025 All rights reserved

Moulin de l’Abbaye

24310 PAUSSAC-ET-ST.-VIVIEN
Prestige Hotel
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© Relais&Châteaux
1 PHOTOS
Services Disabled access | Meeting rooms | On-site catering | Pets allowed | Private Parking | Restaurant selected by G&M | Room service
Price Per night without breakfast
210 €
Gault&Millau's review
Prestige Hotel In the heart of the Venice of Périgord, this ivy-covered mill is one of the most beautiful sites in the Dordogne. Situated on the banks of the river, it offers a unique view of the monuments of the town of Brantôme: the bent bridge (a 16th-century masterpiece), the monks' garden and the famous abbey, founded in 769 by Charlemagne. Now a Relais & Châteaux member, the lovingly restored mill is built around three historic buildings housing 20 warm, contemporary rooms. The cuisine, helmed by the talented Frédéric Murati, is a delight for local gourmets, and the two Périgord bistros are the perfect complement to this magical address.
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Address 1 Route Pierre De Bourdeilles
24310 Paussac-et-St.-Vivien
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Discover the hotel restaurant

Moulin de l'Abbaye
14
/ 20
Chef's Restaurant
Moulin de l'Abbaye
Address 24310 BRANTÔME EN PÉRIGORD
Chef Frédéric Murati
Cooking Traditional
Budget 85 € to 145 €
Discover
Open
Moulin de l'Abbaye
14
/ 20
Chef's Restaurant
Moulin de l'Abbaye
Address 24310 BRANTÔME EN PÉRIGORD
Chef Frédéric Murati
Cooking Traditional
Budget 85 € to 145 €

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Le Moulin du Roc
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Château des Reynats
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Hôtel Domaine des Étangs
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Services Charm, Disabled access, Minibar, On-site catering, Pets allowed, Private Parking
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Hôtel de Bouilhac
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Hôtel Au Moulin de la Gorce
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Services Charm, On-site catering, Pets allowed, Private Parking, Restaurant selected by G&M, Room service
Budget 115 €

Nearby restaurants

Open
Moulin de l'Abbaye
14
/ 20
Chef's Restaurant
Moulin de l'Abbaye
Address 24310 BRANTÔME EN PÉRIGORD
Chef Frédéric Murati
Cooking Traditional
Budget 85 € to 145 €
Open
Au Fil du Temps
Selected
Au Fil du Temps
Address 24310 BRANTÔME EN PÉRIGORD
Cooking French
Open
Hôtel-Restaurant Charbonnel
12
/ 20
Gourmet Restaurant
Hôtel-Restaurant Charbonnel
Address 24310 BRANTÔME EN PÉRIGORD
Chef Louis Garrigou
Cooking Traditional
Budget 40 € to 89 €
Open
Ròda - Le Moulin du Roc
14.5
/ 20
Chef's Restaurant
Ròda - Le Moulin du Roc
Address BRANTÔME EN PÉRIGORD
Chef Alain Gardillou
Cooking French | Gastronomic
Budget 45 € to 75 €
Open
Grand Hôtel Pelisson
11
/ 20
Gourmet Restaurant
Grand Hôtel Pelisson
Address 24300 NONTRON
Chef Fabrice Renaudin
Cooking French | Traditional
Budget 35 €
Open
La Table du Pouyaud
14
/ 20
Chef's Restaurant
La Table du Pouyaud
Address 24750 CHAMPCEVINEL
Chef Gilles Gourvat
Cooking French | Local
Budget 35 € to 82 €
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