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37-39 rue Boissière
75016 Paris
France

Phone : 01 41 40 99 80

GaultMillau © 2025 All rights reserved

Hôtel Le Goyen

29770 AUDIERNE
Prestige Hotel
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4 PHOTOS
Services Meeting rooms | On-site catering | Pets allowed | Private Parking | Restaurant selected by G&M
Price Per night without breakfast
195 €
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Gault&Millau's review
Prestige Hotel On the little port of Audierne, chef Steven Bosser's restaurant has become an institution for lovers of ocean-facing cuisine. To extend the experience, the hotel offers its guests both food and lodging, with some 20 rooms and an apartment spread over three levels, all with the same bright, cosy ambience. Most open onto the harbor, with a 180° view of the Goyen estuary in the background. The Pointe du Raz is just a few kilometers away, and the famous GR 34 customs path overlooks some of the most beautiful coves on the coast, while small boats serve the Ile de Sein several times a day.
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Address Place Jean Simon
29770 Audierne
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Nearby restaurants

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Le Comptoir de l'Iroise
13
/ 20
Chef's Restaurant
Le Comptoir de l'Iroise
Address 29770 AUDIERNE
Chef Éric Lavallée
Cooking French | Traditional
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Orizhon
11
/ 20
Gourmet Restaurant
Orizhon
Address 29770 AUDIERNE
Chef Camila Seixas
Cooking French | Local
Budget 20.5 € to 24 €
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L'Insolite
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Chef's Restaurant
L'Insolite
Address 29100 DOUARNENEZ
Chef Gaël Ruscart
Cooking French
Budget 22 € to 75 €
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Au Goûter Breton
Selected
Au Goûter Breton
Address 29100 DOUARNENEZ
Cooking French | Pancakes
Open
Manoir de Kerhuel
12
/ 20
Gourmet Restaurant
Manoir de Kerhuel
Address 29720 PLONÉOUR-LANVERN
Cooking French | Local
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Hôtel de la Plage
13
/ 20
Chef's Restaurant
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Address 29550 PLONEVEZ-PORZAY
Chef Yoann Noël
Cooking French | Seafood
Budget 62 € to 132 €
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