Charroux

Charroux: 1 address selected by Gault&Millau.

Where to eat?

La Ferme Saint-Sébastien

Chef's Restaurant

14

/ 20

Chef's Restaurant

La Ferme Saint-Sébastien

Address 🇫🇷 Charroux · Auvergne-Rhône-Alpes

Chef Valérie SAIGNIE

Cooking Traditional

Budget €24 to €63

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Partners Find the complete list of partners who trust Gault & Millau

Laurent-Perrier

American Express

Interbev – Label Rouge

La Redoute Business

The Kingfish Company

TOS Distillerie

Hôtels & Préférence

Ragnaud-Sabourin

Interbeaujolais

Champagne Lombard

Isigny Sainte-Mère

Région Grand Est

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Château Patache d'Aux

Fromagerie Poitou Chèvre

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