Pastry
A chic new patisserie with a refined design, from the display to the tea room. White dominates, the spirit Zen, the dimensions studied, we are far from gluttony, but close to refined pleasure at Yannick Begel. Not surprisingly, the young prodigy has worked with Grolet and Couvreur. The Miss Citron, the Carahuète, the Pavlova and the Tout Choco are all beautiful and delicious. Individual cakes around 4.50 - 5 €.
Map
1 Rue Faujas Saint-Fond, 26200 Montélimar, France
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