Chocolate factory
A true chocolate house in the heart of Nice, a specialist who thinks first and foremost of the quality of its supplies, and therefore of the origins of its grands crus. The result is excellent ganaches on chocolates from Madagascar, the Dominican Republic, Venezuela or Ecuador, or in the aromatic range, tonka, lavender, raspberry bergamot, among others. Tablettes, fingers, but also mendiants, cakes and nougats.
