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Contact

37-39 rue Boissière
75016 Paris
France

Phone : 01 41 40 99 80

GaultMillau © 2025 All rights reserved

Secondary activities Delicatessen
Services Delivery service | On order
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Gault&Millau's review
Carryout How can a sincere charcutier stand out in a small town of 5000 inhabitants? By adhering to the Qualichef label, which, as its name suggests, is a guarantee of quality for any self-respecting chef. And it's working for Vianney Carré, a trained chef who has been in business for 25 years, offering homemade compositions. Terrines, blood sausages, hams, ready-made meals... everything is homemade... with the exception of dry products. The salmon is smoked on the premises, and customers have recognized their chef.
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Address 5 Rue Paul Ihuel
56240 Plouay
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