Contact

37-39 rue Boissière
75016 Paris
France

Phone : 01 41 40 99 80

GaultMillau © 2025 All rights reserved

Un Saumon à Paris - Maison Barthouil

75005 PARIS

Gault&Millau's review

Fine grocery The benchmark for salmon and other smoked fish is based in Paris, where it is associated with some of the finest names in French delicatessen, such as Prunier caviars and Roellinger spices. In-house products include salmon, marlin, herring, eel, trout and preparations such as tarama, tuna ventrèche, boutargue, cod liver and foie gras. As an exclusive rarity, Adour salmon (all salmon is hand-cut in front of you).
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Address 110 Rue Monge
75005 Paris
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