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37-39 rue Boissière
75016 Paris
France
Phone : 01 41 40 99 80

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GAULT&MILLAU
01 41 40 99 80 (choix 2)
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01 83 90 66 90
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Triperie Gasconne

Marché Victor Hugo, Place Victor Hugo, 31000 Toulouse, France
Butchery
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Gault&Millau's review

Butchery A vast display showcases the very best in tripe butchery, with rarities such as lamb's head, sweetbreads and brains, horsemeat (tenderloin, rib eye, rib eye...) and all the classics, calf's head, beef tongue, liver, heart and kidneys, oxtail and veal cheek, big marrow bones and all the preparations, cooked tripe, andouille and horse sausage...).
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