Gault&Millau

Gault&Millau logo
The Place The Place
News News
Restaurants Restaurants
Wines Wines
Champagnes Champagnes
Spirits Spirits
Wine Estate Wine Estate
Hotels Hotels
Artisans Artisans
Recipies Recipies
People People
Utensils Utensils
E-Shop E-Shop
Gourmet itineraries Gourmet itineraries
Tomorrow's chefs Tomorrow's chefs
Partners Partners
Newsletters Newsletters
FAQ FAQ

Contact

37-39 rue Boissière
75016 Paris
France

Phone : 01 41 40 99 80

GaultMillau © 2026 All rights reserved

Salaisons Laborie

15290 PARLAN
Delicatessen
SHARE SHARE
© Maison LABORIE
1 PHOTOS
Services Delivery service | On order | Online shop

Gault&Millau's review

Delicatessen For the finest charcuterie, this is the place to go. Laurent Laborie never misses a product, prepared with the utmost care and expertise. Carefully selected animals, products brought to maturity to obtain strength and finesse: Salers horns, dry sausage, marbled head, dry or smoked bellies, pork liver confit, farmhouse cured ham (9 to 16 months maturing)... there's plenty to delight you.
READ MORE ...
READ LESS ...
LOCATION

LOCATION

© OpenMapTiles © OpenStreetMap
Address Le Bourg
15290 Parlan
NAVIGATE TO
PARTNERS
See More
Partners Find the complete list of partners who trust Gault & Millau All our partners
PARTNERS
See More
Partners Find the complete list of partners who trust Gault & Millau All our partners
Become Partners
Learn more