Roaster
Delanoé celebrates all year round, with magnificent poultry from Bresse, Challans and the South-West, but especially at the end of the year, with capons, turkeys, poulardes and various preparations, foie gras, boudins and roasts. On a daily basis, the best variety in the area with guinea fowl, quail, pigeon and rabbit.
Map
Talensac, Rue de Talensac, 44000 Nantes, France
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