Delicatessen
The people of Lavallois sometimes come from far and wide to rediscover the pleasures of this delicatessen on the eastern edge of town. Serge Boisseau is a local point of reference, and his sausages and hams, terrines and pâtés, as well as the many catered dishes, are still available for outside orders.
Map
Poivre et Sel, 126 Rue Victor Boissel, 53000 Laval, France
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