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75016 Paris
France

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Pâtisserie Rémi Touja

11000 CARCASSONNE
Pastry
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Gault&Millau's review
Pastry A renowned patissier, well established in one of the central streets. The classics are neatly lined up, both individual and large formats, entremets and tarts, saint-honoré, "noisette" or "petit zeste" or "mandaline", praline and chocolate, with a display case for iced cakes.
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Address 20 Rue de Verdun
11000 Carcassonne
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Monday Lunch Dinner
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