Please wait

Contact

37-39 rue Boissière
75016 Paris
France

Phone : 01 41 40 99 80

GaultMillau © 2024 All rights reserved

Maxence Pâtissier

08110 CARIGNAN
Pastry
Gault&Millau's review
Pastry Some are born in cabbages, his are like big cakes. Maxence Gérard, pastry chef at La Gourmandière, opened his own boutique in Carignan in 2017. It's in a modern, uncluttered environment that his first creations parade, which are an extension of his hotel compositions.
Plan
Address 19 Avenue de Blagny
08110 Carignan
NAVIGATE TO
Opening
Opened today
Monday Lunch Dinner
Tuesday Lunch Dinner
Wednesday Lunch Dinner
Thursday Lunch Dinner
Friday Lunch Dinner
Saturday Lunch Dinner
Sunday Lunch Dinner

Nearby artisans

Confiserie du Vieux Moulin
Open
Chocolate factory

Confiserie du Vieux Moulin

Address 08000 CHARLEVILLE-MÉZIÈRES
Activités Confectionery
Maison Rossignol
Open
Delicatessen

Maison Rossignol

Address 08000 CHARLEVILLE-MÉZIÈRES
Activités Carryout
Plume et Bulle
Open
Coffee shop

Plume et Bulle

Address 08000 CHARLEVILLE-MÉZIÈRES
Services On-site tasting
La Cave de Nevers
Open
Wine merchant

La Cave de Nevers

Address 08000 CHARLEVILLE-MÉZIÈRES
Services On-site tasting | Services for private events
Petite Brasserie Ardennaise
Open
Brewer

Petite Brasserie Ardennaise

Address 08000 CHARLEVILLE-MÉZIÈRES
Au Fin Dégustateur
Open
Wine merchant

Au Fin Dégustateur

Address 08400 TOGES

Food products, kitchen equipment, tableware, service solutions...

See the full list of partners who place their trust in Gault&Millau

All our partners