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37-39 rue Boissière
75016 Paris
France

Phone : 01 41 40 99 80

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Maison Crauser-Bello

69002 LYON
Delicatessen
Secondary activities Carryout
Gault&Millau's review
Delicatessen Jérémie Crauser, who took over Montaland with Frédéric Bello (Boucherie Bello), has proved his Lyon roots with a natural talent for local charcuterie, being a finalist in the 2021 world pâté-croûte championship and runner-up in the French stuffed cabbage championship. You'll find all his delights in his store in the Carnot district, including pâté-croûte, of course, as well as brioche sausages, boudins, rosette and jésus de Lyon, quenelles, cervelas pistaché and more.
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Address 42 Rue Franklin
69002 Lyon
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