Please wait

Gault&Millau

News
Restaurants
Wines
Champagnes
Wine Estate
Hotels
Artisans
Recipies
People
Utensils
Gourmet itineraries
Tomorrow's chefs
Partners
Newsletters
FAQ

Contact

37-39 rue Boissière
75016 Paris
France

Phone : 01 41 40 99 80

GaultMillau © 2024 All rights reserved

Maison Craquelin

13600 LA CIOTAT
Biscuit bakery
SHARE
Gault&Millau's review
Biscuit bakery The company, founded in 2021, reflects this return to craftsmanship and regional identity, driving the creation of more virtuous products, close to terroir and tradition. The young establishment offers a fine range of Provence-inspired cookies, just over a dozen of exemplary execution: hazelnut and fleur de sel cocoa, honey and sesame shortbread, aniseed and orange blossom navettes.
READ MORE ...
READ LESS ...
Plan
Address 94 Avenue de la Sarriette
13600 La Ciotat
NAVIGATE TO

Nearby artisans

Grain de Folie
Open
Coffee shop

Grain de Folie

Address 13260 CASSIS
Activités Tea shop
Services On-site tasting
La Ferme Etchelecu
Open
Producer

La Ferme Etchelecu

Address 64250 ESPELETTE
Services Delivery service | On order | Online shop
Le Chêne Truffier
Open
Fine grocery

Le Chêne Truffier

Address 13260 CASSIS
Services On-site tasting | Services for private events
Domaine des Salettes
Open
Winemaker

Domaine des Salettes

Address 83740 LA CADIÈRE-D'AZUR
Clos Sainte-Magdeleine
Open
Winemaker

Clos Sainte-Magdeleine

Address 13260 CASSIS
Services Delivery service | Online shop
Nomade
Open
Pastry

Nomade

Address 13260 CASSIS
Activités Fine grocery

Food products, kitchen equipment, tableware, service solutions...

See the full list of partners who place their trust in Gault&Millau

All our partners